If there’s one thing the people of Brazil are famous for, it has to be enjoying a good festival. In fact, just thinking about Brazil brings Rio de Janeiro and the Mardi Gras festival instantly to mind. What I bet you didn’t know when you ask a Brazilian what else they love...
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Chef Diego of Brazilian Flame BBQ
Picanha Roll w spiced mayo
the answer would be - a good Barbeque with friends. And this love for barbeque is exactly the feeling that Brazilian Flame wants to share when they bring their famously delicious barbeque kitchen to Kangaroo Valley.
Inspired by the tradition of Brazilian Churrascaria Steakhouse, Brazilian Flame BBQ is coming to Kangaroo Valley to share their unique Portugese and South American steakhouse flavours this November.
We are passionate about meat in all aspects. Our products are carefully selected to ensure we will deliver top quality food to your plate. Our mission is all about having good food with family and friends. Brazilian Flame was created to deliver the finest and tasteful experience to our customers in Australia.
Their range of smokey good meats are incredibly popular and certain to amaze. Be sure to try the Chorizo plate or the specialty 'Picanha' Rump Steak Roll. Picanha is a popular Brazilian cut of beef. In Australia, we call it sirloin cap or rump cap. Picanha is incredibly tender when slow cooked and I’m tipping, goes very very well with a Chipotle Porter.
Chef Diego has a tribe of loyal fans across Sydney who can’t stop raving about this homemade spiced mayo. So make sure you find their Black and White flaming banners at the Festival. And if you are ever in Sydney you acn look them up at 1/565 Botany Rd, Zetland.
Here's what others are saying about Brazilian Flame BBQ...
Very very impressed! Tried your pork at the Gosford Aussie Night Markets and WOW! Amongst a sea of under sized portions you guys are extremely generous with yours and best food to top it off. The guys behind the counter are very friendly too!
Jerico Johns-Adunaane
There’s no BBQ better than this one! Best people to interact with, so well presented, always give us the best experience and the best meat around! We follow them everywhere! My whole family is addicted to their seasoning and amazing picanha! Keep up the good work guys!
Camila Donda Matielo
Amazing food, had the beef and chicken with salad, possibly the best BBQ chicken I've ever eaten. Please come back Diego. So good with the dark Ales, finished off with the Chipotle Porter, perfect lunch.
Frank Liebeskind
Summary:
- Brazilian Flame are expert BBQ caterers and are regulars at many Sydney markets.
- They have been to the Kangaroo Valley Festival before and many are looking forward to their return in 2018.
- Are you excited about the big event? It's ticket-only this year so you better get your tickets here.
